Japanese-Style Fried Chicken Rice Burger

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INGREDIENTS:

  • Tartar sauce:
  • 1 boiled egg
  • 30 grams onion
  • 30 grams mayonnaise
  • 1 teaspoon lemon juice
  • Pepper
  • Salt
  • Chopped parsley
  • Teriyaki sauce:
  • 1 tablespoon soy sauce
  • 1 tablespoon vinegar
  • 1 tablespoon sugar
  • 150 grams chicken thighs
  • 1 egg, beaten
  • Flour
  • 400 grams rice
  • 2 lettuce leaves


    • METHOD:

    Put boiled egg inside a mesh sieve and push it through.
    (Alternatively, simply chop up the eggs by hand)

    In a bowl, combine egg and the ingredients for the tartar sauce and mix well.

    Coat chicken thighs with flour, followed by the beaten egg.
    Grease a frying pan with some oil and cook the chicken on both sides until golden brown and fully cooked through.

    Wipe away excess oil with a paper towel.
    Add in the soy sauce, vinegar and sugar and simmer with the chicken.

    In a separate pan, heat some sesame oil.
    Place round molds on top and fill with cooked rice.

    Cook the rice on both sides.

    Transfer rice patties onto plate.
    top with lettuce, chicken and tartar sauce followed by the second rice patty.

    Garnish with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. C
      Carly

      Yum, yum, yum! This recipe looks delicious.

    2. R
      Roberta

      Thank you for a delicious recipe

    3. R
      Ryan

      Wow, I'm the first to make this? Cool. This was really easy to make

    4. L
      Lydia

      Fabulous.

    5. C
      Corrie

      This is delicious and easy!

    6. c
      colin

      Made this last night and I absolutely love it.

    7. c
      colin

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    8. D
      DD Can Cook

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. W
      Willie

      I love this recipe

    10. S
      Shelly Franz

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    11. J
      Jamie

      Thanks for the beautiful recipes!

    12. C
      Chelsea

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    13. M
      Mark L.

      Thank you for this recipe.

    14. J
      Justin Donie

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    15. J
      Justin Donie

      Delicious!

    16. r
      rita

      Made this tonight and it was wonderful!

    17. J
      Jo

      Simple, delicious. Thanks for another great recipe.

    18. P
      Phyllis

      This looks like an easy recipe and healthy, too.

    19. M
      Marisa

      Love, love, love it.Made it twice now

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