Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


  • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. C

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    2. L

      Thanks for the beautiful recipes!

    3. B

      Made this today for my family - they loved it!

    4. M

      Delicious!

    5. A

      This looks like an easy recipe and healthy, too.

    6. M

      This is my go-to recipe

    7. A

      This is absolutely wonderful!

    8. M

      Love everything about this recipe. It is easy and super tasty. Thank you

    9. A

      Thank you for a delicious recipe

    10. d

      I made this dish for dinner tonight and it was excellent.

    11. S

      These were pretty delicious

    12. P

      Made this last night for my family and we love it.

    13. R

      I made this tonight for my kids. They loved it. It was very easy.

    14. P

      Thanks. It's delicious.

    15. S

      Made this last night and I absolutely love it.

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