INGREDIENTS:
METHOD:
In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.
Cut the smoked bacon into small pieces and sauté in a pan until golden brown.
Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.
Dip potato balls in flour, then beaten egg, and finally breadcrumbs.
Fry in oil until golden brown.
Excellent! I was testing a new stuffing recipe for Thanksgiving
Thanks for the beautiful recipes!
Made this today for my family - they loved it!
Delicious!
This looks like an easy recipe and healthy, too.
This is my go-to recipe
This is absolutely wonderful!
Love everything about this recipe. It is easy and super tasty. Thank you
Thank you for a delicious recipe
I made this dish for dinner tonight and it was excellent.
These were pretty delicious
Made this last night for my family and we love it.
I made this tonight for my kids. They loved it. It was very easy.
Thanks. It's delicious.
Made this last night and I absolutely love it.