INGREDIENTS:
METHOD:
In a bowl, mix butter and sugar until combined.
Add egg and mix, then add vanilla and mix.
In another bowl, combine flour, salt, baking soda and cocoa powder.
Mix well.
Add dry mixture to wet mixture and mix to combine.
Form into balls and place on a baking sheet.
Bake at 375 degrees for 5 to 7 minutes.
Remove from oven and let cool completely.
In a pan, melt sugar and water until bubbly, then add butter, salt and cream.
Stir together until a caramel forms.
Allow to cool.
Sandwich a dollop of salted caramel between two cookies.
Enjoy!
I made this dish for dinner tonight and it was excellent.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Loved this recipe! Simple and delicious.
Absolutely delicious.
You are a culinary genius! We loved the recipe.
So nice .. i wish i could make these