Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


  • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. L

      Your site is the only one I use because I know everything will end up great!

    2. B

      I made this and it was marvelous!

    3. K

      I made this tonight for my kids. They loved it. It was very easy.

    4. A

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    5. A

      Love this recipe

    6. J

      Just tried this recipe and really loved it.

    7. S

      I cannot thank you enough for this beautiful recipe!!!!

    8. K

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. S

      Thanks for the beautiful recipes!

    10. E

      This recipe is delicious! 5th recipe I've tried.

    11. T

      I think this recipe was amazing!

    12. L

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

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