Chocolate Fudge Brownie Cheesecake

155,498 Views4179

INGREDIENTS:

  • ­ 300 grams dark chocolate
  • ­ 200 grams butter
  • ­ 4 eggs
  • ­ 200 grams wheat flour
  • ­ 350 grams sugar
  • ­ 600 grams cream cheese
  • ­ 150 grams sugar
  • ­ 5 eggs


  • METHOD:

    Melt the chocolate in a double boiler.
    When melted, add the butter and mix well.
    Remove from heat, let cool, and mix the eggs.

    Add sugar and flour and whisk with a fouet until you have a homogeneous dough.
    Reserve.

    Beat the cream cheese with the sugar, add the eggs, and beat well.

    Pour the chocolate batter into a greased and floured baking sheet, cover with cream cheese batter and mix with a spoon.

    Bake in a preheated oven at 180 ° C for 35 minutes.

    It can be served hot or cold, accompanied by strawberries.

    You May Like

    COMMENTS / REVIEWS

    1. E

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    2. A

      This is absolutely wonderful!

    3. j

      This recipe is amazing!

    4. C

      I love making this recipe its amazing:)

    5. N

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    6. T

      Hi there -- just wanted to say thanks for the recipe.

    7. k

      This was simple and delicious

    8. M

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    Leave a Comment